Have any of you tried this restaurant (there's one in Richmond)? This past week, I had dinner there (in Orlando)and it was amazing. The food. The service. The atmosphere. The experience. Everything.
It's a brazillian/porturguese steakhouse. The main server comes to your table and tells you how everything works (if it's your first time there). You have a card at your place setting. One side is red, one is green. As long as your card is on the green side, servers, or gachos, bring skewers of different types and cuts of meat for you to choose from. Leg of lamb, duck, prime ribe, t-bone, sirloin, filet mignon, chicken parmesean, grilled chicken, and more. There's no wait. As soon as the server is finished explaining what's going to happen, you get up and go to the salad/vegetable bar...full of salad fixings, pastas, california rolls, sushi (I got my fix! woo!), lobster bisque, breads, etc. Then they bring to your table mashed potatoes, fried bananas (delish and cleanses the palate), shrimp cocktail, and lobster tail.
I would honestly drive to one of the places that has this restaurant just to eat there again. AWESOME. Try it if you are in an area where it's located.
http://www.texasdebrazil.com/
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